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Home cooked food


Tuck into our hearty Yorkshire breakfast, ranging from fresh fruits, cereals and yoghurt to the full works, using our own eggs and locally produced sausage, bacon and black pudding.


Traditional and wholesome - we are cooks not chefs and pride ourselves on great food which comes from the understanding that food doesn't have to be over-complicated and tastes as you would expect.

Dinner is a four course affair with the main course being probably a roast with all the usual accompaniments and a selection of Yorkshire cheeses to finish with. Vegetarian options are no problem.

Both are served in the Dining Room while private dining is available for up to 24 should you wish to use the elegant private dining room which opens out onto the garden terrace.

Specific dietary requirements can be catered for but must be arranged in advance.

Traditional Roast, Baked Cod, Dining Room, Home-made Butterfly buns
Top left -Traditional Roast
Bottom left - Baked Cod
Top right - Dining Room
Bottom right - Home-made Butterfly buns